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Cold Brew

Cold Brew Concentrate

by Standard

100gCoffee
500gWater
1:5Ratio
4°CTemp
24 hrsTotal

1:5 ratio concentrate. Dilute 1:1 or 1:2 to serve. Strain through paper filter.

Steps

  1. 0:00 Stir

    Combine

    Add coarse grounds to cold water, stir

    Target: 500g total water

  2. 1:00 Steep

    Steep

    Refrigerate 12-24 hours

Brew this with the timer

BeanBench walks you through every pour with haptic cues, then logs the result.

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